• Otter@lemmy.ca
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    2 months ago

    If it didn’t hurt us they would not let us have it. Think about it.

    What

  • RubberDuck@lemmy.world
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    2 months ago

    Don’t do it in plastic though. More evidence is popping up this causes microplastics to release from the container into the food.

    Plastics, the gift that keeps on giving.

  • Nawor3565@lemmy.blahaj.zone
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    2 months ago

    Microwaves will not irradiate or otherwise damage your food. They’ll make it chewy or soggy sometimes, but that’s about it.